These no-carb protein pancakes are made with Cake Batter Muscleegg and Protein Powder to create a NO-carb, amazing fluffy pancake. Please note, this recipe works best when you use the exact protein powder listed below.
Ingredients:
- 1/3 cup Muscle Egg, Egg Whites Cake Batter Flavor
- 1 scoop Devotion Nutrition Angel Food Cake Flavor Protein
- 1 tsp baking powder
- Rainbow non-pareils for sprinkling
Directions:
- Mix all ingredients above
- Let stand for 2 minutes to thicken up a tiny bit
- Pour into (well sprayed with Pam) griddle
- Top with nutter butter of choice and syrup
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