Ingredients:
½ package pre cut Squash from Costco
Olive Oil for drizzling
Nutmeg
Cinnamon
Pumpkin Pie Spice
2 packets Splenda/Truvia
Salt/Pepper to taste
Caramelized Onions

Preheat the oven to 375°F.
Empty half the carton of pre cut squash (roughly 3½ -4 cups) into a 2 ½ quart casserole dish.
Liberally drizzle with olive oil and season on top with nutmeg, cinnamon, pumpkin pie spice, sweetener and salt/pepper.
Drop sliced red onions throughout mixture (if you like them).
Toss to combine or use a silicone brush to distribute oil and spices over every piece of squash.

Cook for 20 minutes and stir mixture.
Then put back into oven for another 20-25 minutes until squash and onions caramelize getting just toasty looking on top.
Squash is delicious with or without caramelized onions.