Ingredients:

1/2 cup water

1 scoop Chocolate protein

1 tbsp sugar-free, fat-free instant butterscotch dry pudding mix

1 tbsp natural CHUNKY Peanut Butter
*Make sure to use chunky peanut butter because the peanuts add the perfect crunch to the frozen treat!!

Add 8 ice cubes and blend at high speed for 45 seconds (I use my Magic Bullet)

Once the blending is complete the shake will be VERY frothy. When it’s frozen, it tastes just like a perfect faux Butterfinger ice cream treat!!